Here is our yummy version of a sausage potato packet...I am sure plenty of people make many varities of these and I hear they are great when camping but I like to make them at home!
Use one Hillshire Farms sausage link.
Cut it up into bite size pieces.
Get some fresh or frozen bell peppers and onions.
A few potatoes. (4 for the four of us).
Poke holes in them.
Cook for 2-3 minutes (not all the way) just enough for the cooking process
to have started. This way you don't have to wait 40 minutes for the potatoes
to cook on the bbq.
Add the sausage to a strip of foil.
For a packet with some heat - chop a jalapeno or other chili.
Add the potatoes, bell peppers, onion, (chilies) and olive oil.
You can peal the potatoes or leave them whole - they get a bit crispier if you leave the skin on!
Spread some garlic salt over the top.
Mix with your hands to coat a bit.
Cover with another piece of foil that is nice and secure.
Place on grill on high heat for 15 ish minutes.
Check to make sure it is cooked!
You can eat it out of the foil.
Or flip it over onto a plate and serve!
I love this meal because there is no measuring and there can be no dishes other than a knife and cutting board plus you can make it any way you want!