Homemade Applesauce!
Cheap apples at the stores this week - made me really wan to make this: Homemade canned applesauce! I searched the Internet high and low and didn't find a recipe I liked so I took a whole bunch and combined them all! Start by washing your apples! Core and slice your apples. Then peel them. Place peeled apples in a large dutch oven. Add 1.5 cups of water. Add 1/2 cup brown sugar. (You could do sugar free but I used "sour" granny smith's) Add 1 cinnamon stick - for a light cinnamon flavor. If you love cinnamon applesauce increase to 2-4. Bring the water at the bottom to a boil over high heat. Then stir. Cover and cook on medium heat for 30-35 minutes. Stirring every 15 minutes. When they are done cool for a minute or two! Puree with a stick blender stuck right into the pot. Here is your end product!!!!! Delicious Applesauce! Recipe: 6.5 lbs of apples (at least two kinds - I used...